CLASSIC FROLLINO SIGI
20 portions of 25 gr

Categories: , Brand:

17.70

These biscuits are prepared with “Frenata” flour, a flour enriched with a blend of natural fibers “Freno” SIGI. These fibers produce a significant reduction of the Glycemic Index (I.G. 40) and a lower insulin response. This allows reducing the chances of diabetes, overweight, obesity and cardiovascular disease. Glucomannan, one of these fibers, allows both to increase satiety and to reduce the absorption of fats and sugar. The innovative element that characterises these biscuits is the use of extra virgin olive oil in REPLACEMENT of vegetable oils, commonly used in the confectionery industry, which are rich in saturated fats harmful for our health.

Pack: 500 gr

 

Availability:

In Stock

Ingredients

ingredients: “Frenata” flour 53% [wheat flour, Freno SIGI (inulin, guar gum, glucomannan, wheat fiber)], sugar, butter, extra virgin olive oil, egg yolks, whole eggs, whole milk powder, raising agents (sodium hydrogen carbonate, disodium diphosphate), lemon juice, Madagascar vanilla beans.

Store in a cool and dry place.

Allergens: Produced in a factory that uses nuts and soy.

Nutrition Facts

Nutritional Average Values 100 g of product 1 Portion (25 gr)
Energy 453,2 kcal. 1898,8 kj. 113,3 kcal. 474,7 kj.
Fats
of wich saturates
18,6 g
11,6 g
4,65 g
2,90 g
Carbohydrate
of which sugars
57,0 g
21,7 g
14,25 g
5,42 g
Fibres 9,6 g 2,4 g
Protein (N x 6,25) 8,5 g 2,12 g
Salt 0,3 g 0,075 g

Data Sheet

View Data Sheet

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